I've discovered the best and easiest Focaccia ever! No knead and it only has to rise for an hour.
Yes, there are plenty of different recipes and ways of making it...and, I have tried several, but none are as easy and as tasty as this ... so far.
Taken from Geoff's Baking Blog.. as are lots of recipes I try lately. He makes great videos of his bakes... is straight forward and easy to follow... and, anything I have tried from his blog has turned out very well.
He has another focaccia, but it needs more rise time and I have yet to try that one... and, even queried him on whether he thinks it tastes any better than this much simpler bake. No reply yet...but will update this when I find out.
The recipe is on the page.. I hope you give it a try... you'll be glad you did.
Here is the first one I made from his recipe... I put on some sliced black olives, sun dried tomatoes, grated cheddar cheese... and into the dough I mixed some sautéed onions, a few sun dried tomato bits and spices. Oooooh...it was YUMMY! It's like a big, fat pizza by the time I get through putting on all the goodies.
Give it a click and see it BIG .....YUMM!
It puffs up perfectly and you get a big 9 x 13 inch panful of goodness.
