I was skeptical...but, I decided to try it.
Wow!
I cooked half the bundle the same day I bought it... because I like to have it nice and fresh... but, as a test, I left this bundle in the water in the fridge .. for over a week! You know what happens to asparagus in the crisper..it gets wilty and the tops even get slimy sometimes...ick..... but.... look how firm it stayed. And, when I cooked it... it tasted as good as the day I bought it...
What a great tip. Definitely put your unused stalks in a container and save it for another day... no more wrecked and wasted asparagus!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjutuJ2p3VXxFZhKwzJDmvZBLPEwlefBJUOaN47OD2e5rJgnp-thxd_m4MgJhvxo24ilSt5yBaR21TGhyxBJZ2JVvsVaRf1CP0cYQQMytVTAXN08GOvp5_JKRsDs_jjsSmapYOqzUQny6Q/s1600/P1000404.jpg)
6 comments:
What a great tip! I'll have to try that, too. Enjoy your weekend! Hugs!
Thanks for the tip! I love asparagus.
Great tip! I had not heard it before.
Hi V
No sooner commanded by you, than I have arrived to check out your storage tip!! I didn't know about that one, and will certainly try it.
Anne x
Great tip for one of my favorite veggies! I love asparagus roasted with a little sea salt and pepper and a drizzle of olive oil. Yum!
Will try this. Hate limp asparagus tops!
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